Sugar Loaf Mango Tree

Grafted, The Sugarloaf mango is a prized, soft fiberless, sweet mango variety. It is known for its complex flavor of pineapple and coconut. Oblong shape, with the skin remaining green throughout the ripening process. Has gained significant popularity among fruit enthusiasts for its exceptional dessert-quality fruit

polyembryonic seed

Tree:  moderately vigorous & spreading growth habit that produces an open canopy

Season: mid-season mango June-July

Gallon: 3 Gallon